ADVANCED DIPLOMA IN FOOD PROCESSING

ADVANCED DIPLOMA IN FOOD PROCESSING

Category: ADVANCED DIPLOMA IN FOOD PROCESSING

Course Details:

Duration: 2 Years (Regular) Fast Track (6 Months )

Eligibility: 12th Pass/Any Diploma

Work Experience: Minimum 2 Years

Exam and Duration: Online Exam- 2hrs/paper.

Hotels, restaurants, fast food outlets, resorts, trains, airlines, cruise ships, and other hospitality-based businesses need qualified staff to run their operations. To address the need for such individuals, the National Council for Hotel Management provides five different skill-oriented diploma programmes. Both academic and practical components of education are included in the career-oriented programme. However, the emphasis is placed on hands-on instruction in dealing with the catering-related aspects of various branches of the hospitality sector. The course's curriculum includes significant study topics like cooking, pantry, cleanliness and nutrition, commodities and costing, computer knowledge, etc.

These experts are employed in positions like:

• Manager of food quality assurance and technology.

• Field Sales Executive – Food Processing Front Line Executive

• Marketing manager for food processing, production manager, etc.

   N.I.M.S , a division of Norwich Group, based in South India with its back end support office based in Thrissur, Kerala for more than a decade. Norwich Institute Of Management Studies helps in training , online courses and online exams. All the online courses and exams will be well monitored by the institution and ,the provided certificates are ISO certified and can also be used for International Travel and study based programs.

The right & deemed fit students will be provided with 100% placement assistance.

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